Paleo Stuffed Peppers (Spicy)
Ingredients
-6 peppers of choice (Poblanos)
-1 Pound Grass Fed Ground Beef
-1 Small Onion (Chopped)
-2-3 Garlic Cloves (Chopped)
-1 Can (small) Tomato Paste
-1 Can (small) Green Chillis
-Garlic Powder/ Cayenne Pepper/Mexican
Spice
-1 Pound Grass Fed Ground Beef
-1 Small Onion (Chopped)
-2-3 Garlic Cloves (Chopped)
-1 Can (small) Tomato Paste
-1 Can (small) Green Chillis
-Garlic Powder/ Cayenne Pepper/Mexican
Spice
Preperations
1. Preheat oven to 350*.
2. Cut top of peppers and remove the internal ribs.
3. Cook garlic/onions over medium heat until begin to soften.
4. Add Ground Beef.
5. When beef begins to brown, add the remaining ingredients (except the peppers).
6. When meat is cooked, stuff peppers with meat mixture and place in oven for 20-25 mins.
7. Enjoy.
2. Cut top of peppers and remove the internal ribs.
3. Cook garlic/onions over medium heat until begin to soften.
4. Add Ground Beef.
5. When beef begins to brown, add the remaining ingredients (except the peppers).
6. When meat is cooked, stuff peppers with meat mixture and place in oven for 20-25 mins.
7. Enjoy.